Instant Pot Sausage Coddle (Potato, Sausage & Bacon Stew) Recipe

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Instant Pot Sausage Coddle is hearty Potato, Sausage & Bacon Stew. This one-pot recipe is perfect for St Patrick’s Day or anytime you want comfort food.

Instant Pot Sausage Coddle (Potato, Sausage & Bacon Stew) Recipe From Val's Kitchen

Instant Pot Sausage Coddle (Potato, Sausage & Bacon Stew)

Instant Pot Sausage Coddle is a hearty and filling Potato, Sausage & Bacon Stew. Typically, this one-pot meal is made in a slow cooker or dutch oven. Preparing this recipe in an Instant Pot electric pressure cooker results in a meal ready in under an hour that tastes like it’s been cooked simmering away all day. This simple one-pot meal is perfect for St Patrick’s Day, chilly winter days and any day you’re in the mood for some warming comfort food.

Equipment Needed

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Ingredients

  • 1 lb Johnsonville Irish O’Garlic sausage (these are pork sausages that come in a 1 lb package containing 5 links)
  • 1 lb bacon
  • 3 lbs potatoes
  • 2 cups chicken broth
  • 2 cups frozen carrots (baby carrots are ideal but the slices will work)
  • 1 medium sized onion
  • 3 tsp minced garlic

Instant Pot Sausage Coddle (Potato, Sausage & Bacon Stew) Recipe From Val's Kitchen

Instructions

Plug in the Instant Pot and set it to saute.

Use a pair of kitchen scissors to cut the bacon into small bite-sized pieces.

Put the bacon into the pot.

Cut the sausage links into bite sized chunks.

Add the sausage to the pot.

Brown the two meats until the sausage is no longer pink and the bacon is no longer raw.

While the meats are cooking, peel the potatoes and cut them into chunks.

Peel the onion and cut it into pieces.

Remove the meat and set aside on a plate.

Pour a half cup of water into the pot in order to deglaze it and remove any pieces of meat that may have stuck.

Dump whatever you scraped out.

Return the cooked meat to the pot.

Add the potatoes, carrots and the onion to the pot.

Pour the chicken broth into the pot.

Place the lid onto the pot and close to seal.

Set the pressure cooker to cook on manual high for 18 minutes.

Once the cooking time has finished do a quick pressure release.

Serve immediately.

Instant Pot Sausage Coddle (Potato, Sausage & Bacon Stew) Recipe From Val's Kitchen

 

Instant Pot Sausage Coddle (Potato, Sausage & Bacon Stew)

Instant Pot Sausage Coddle (Potato, Sausage & Bacon Stew) Recipe From Val's Kitchen

Instructions

Plug in the Instant Pot and set it to saute. Use a pair of kitchen scissors to cut the bacon into small bite-sized pieces. Put the bacon into the pot. Cut the sausage links into bite sized chunks. Add the sausage to the pot. Brown the two meats until the sausage is no longer pink and the bacon is no longer raw. While the meats are cooking, peel the potatoes and cut them into chunks. Peel the onion and cut it into pieces. Remove the meat and set aside on a plate. Pour a half cup of water into the pot in order to deglaze it and remove any pieces of meat that may have stuck. Dump whatever you scraped out. Return the cooked meat to the pot. Add the potatoes, carrots and the onion to the pot. Pour the chicken broth into the pot. Place the lid onto the pot and close to seal. Set the pressure cooker to cook on manual high for 18 minutes. Once the cooking time has finished do a quick pressure release. Serve immediately.

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    If you’re looking for other pressure cooker recipes featuring bacon, be sure to check these out!

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    9 comments

    Sarah | Boo Roo and Tigger Too July 11, 2019 - 4:12 am

    This looks like the perfect warmer for busy days ferrying the children to and from activities

    Reply
    Rebecca Smith July 11, 2019 - 8:41 am

    As a family who LOVE sausages, this definitely sounds like a dish for us

    Reply
    Rhian Westbury July 11, 2019 - 8:43 am

    I definitely need to get myself an Instant Pot, you post such delicious recipes and this one would go down a treat in my house!

    Reply
    Elizabeth Williams July 12, 2019 - 4:35 am

    This looks delicious, very delicious and wholesome. Love how such a hearty, tasty meal can be made using an instant pot which makes cooking for the family easy.

    Reply
    Afshan Nasim July 12, 2019 - 5:03 pm

    The instant pot looks ideal and perfect for a rainy day meal. I would use it to make a hearty alternative using chicken, a casserole in fact!

    Reply
    Anosa July 13, 2019 - 3:18 am

    I do love stews and we making this one quite a lot but need to try your recipe as its a little different to ours.

    Reply
    Jennifer July 13, 2019 - 6:06 am

    This looks delicious and something the kids would also enjoy. We’ll have to give it a try 🙂

    Reply
    Lauretta at Home and Horizon July 13, 2019 - 12:09 pm

    The dish really looks delicious and the instructions are easy. I’d love to cook this one of these days with my kids.

    Reply
    Playdays and Runways July 13, 2019 - 3:50 pm

    Looks amazing and perfect for a cold autumn / winter evening.

    Reply

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