INGREDIENTS
- 1.5 lbs chicken breast
- 6 med-lg potatotes, peeled and cubed
- 1x 12 oz steamable mixed vegetables
- 1x 28 oz can crushed tomatoes (basil, garlic, oregano seasoned)
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp Country Bobs
INSTRUCTIONS
On the stovetop high setting, brown chicken, which takes about 10 minutes.
Switch the setting to oven 375.
Place potatoes and mixed vegetables over the potatoes.
Pour the crushed tomatoes over top.
Put a cup of water into the tomato can to get our the tomato left in there. Add in the seasonings and stir. Pour the mixture on top.
Cook for 45 minutes.
Serve immediately with salt and pepper to taste.
What’s your favorite kind of stew?
Kellie @ The Suburban Soapbox
Thursday 2nd of October 2014
Love one pot soups and stews! So easy and delicious!
Angela {Mind Over Batter}
Wednesday 1st of October 2014
My favorite stew is a hearty beef. I am DOWN with the one pot stews and your chicken stew is no exception! I would go in without question!
patricia Marsden
Wednesday 1st of October 2014
fresh garlic and onion would be my preference.
Melanie
Tuesday 30th of September 2014
Love one pot recipes. I spend way too much time in the kitchen. Anything that cuts down on dishes is a winner in my book.
Angie | Big Bear's Wife
Tuesday 30th of September 2014
One pot meals are my favorite!!