REVIEW AND #GIVEAWAY – Great #GlutenFree Whole-Grain #Bread Machine #Recipes Cookbook

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Great Gluten-Free Whole-Grain Bread Machine Recipes

• Paperback: 320 pages
• Publisher: Robert Rose (September 5, 2013)
• Language: English
• ISBN-10: 0778804631
• ISBN-13: 978-0778804635
• Cover price $24.95

ABOUT GREAT GLUTEN-FREE WHOLE-GRAIN BREAD MACHINE RECIPES

From the bestselling gluten-free author team of Donna Washburn and Heather Butt comes this all-new bread machine book that focuses on whole- grain breads and doughs. Many people who are intolerant to the gluten found in wheat, rye and barley don’t realize that there’s a wide variety of whole-grain gluten-free flours available.

Some of these flours include quinoa, teff, rice, buckwheat, millet and cornmeal. All of these flours and more are used in these creative and, most importantly, delicious recipes. The results are outstanding, and wheat flour will never be missed!

Flavor and nutrition is a primary focus in all the recipes. And after extensive feedback from celiacs and the general public, the authors have included an egg-free chapter, as well as many nut-free and rice-free recipes. Ease of baking is also important, so there’s a whole chapter devoted to nutritious mixes that can be prepared ahead of time. And, as always, there’s a wealth of helpful hints and techniques for baking the perfect gluten-free loaf.

Donna Washburn, P.H.Ec and Heather Butt, P.H.Ec, both professional home economists with honors food science degrees, are acknowledged experts in the field of gluten-free recipe development and bread machine baking. They have written nine cookbooks, including 300 Best Cnadian Bread Machine Recipes. They both reside in Ontario.

MY THOUGHTS

Bread is one of the things my youngest loves the most. There are a few gluten-free breads out in stores but only a couple of ordinary things, as opposed to bread with gluten that you find in hundreds of different varieties.That’s why I’m always looking for gluten-free recipes, or better still cookbooks with nothing but.

Chapters include:

• The Classics
• Artisan Breads
• Hearty Whole Grains
• Seed, Nut And Fruit Breads
• Quick ‘N’ Easy Mixes
• Egg-Free Breads
• Flatbreads, Filled Breads, Pizzas And Snacks

The beginning of the book has some great sections on the art of gluten-free baking itself. Topics covered include successful use of a bread machine for making gluten-free breads, grains and ingredients, and commonly used terminology.  Each chapter has its own index, which I find invaluable, it makes things so much easier to find. The recipes themselves are very detailed but easy to read and follow along. You will find that recipes call for some specific ingredients that you might not have at home, you’ll have to get those online or from either a local natural foods store, perhaps a grocery store with a very well stocked gluten-free section. Nutritional values are included for each recipe. Missing is cooking and prep time. I know that baking breads aren’t a quick thing but I still like to know how much time something is going to take before I make it. There are some great photos in the middle of the book (approximately 16), but I do wish there were more photos. There are 150 recipes included in the book. Some of the ones I’m most looking forward to trying include Twice-Baked Potato Bread, Herb Bread, Bacon Cheddar Mini Loaves, Maple Oat Loaf, Banana Raisin Bread, Pumpkin Pie Bread, Bacon Cheddar Cornbread, Nut-Free Creamy Bread Mix, Panini Sandwich Loaf, and Golden Panini Buns. This cookbook would be great for anyone who cooks that is gluten-free or has a loved one that is gluten-free.

WIN IT!

ONE winner will receive their own copy of Great Gluten-Free Whole-Grain Bread Machine Recipes.

HOW TO ENTER. (MANDATORY)

To enter leave a comment on this post telling me one bread you’d like to be able to eat or make gluten-free.

BONUS ENTRIES

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THE SMALL PRINT.

The winner will be selected using the “And the winner is” plugin. US addresses only please, no PO Boxes. This contest will end on Sunday 12/01/13 at 11:59 pm est. If you’ve entered any of my giveaways before then you know that only comments containing all of the requested information will be eligible for entry. The winner must contact me to confirm they wish to receive the prize within 24 hours of my email notifying them they’ve won. Good luck to everyone!

THIS GIVEAWAY IS NOW CLOSED.