Texas Cowboy Cookies #Recipe

Texas Cowboy Cookies Recipe From Val's Kitchen

Texas Cowboy Cookies

Freshly baked cookies? Yes please! There aren’t many things that I cannot resist indulging in within minutes out of the oven then cookies. There’s just something about a soft and chewy cookie that makes my belly happy. This particular cookie is packed with big flavor but doesn’t require tons of effort. Check it out! By the way, the recipe makes 18 large cookies.

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Equipment Needed


  • 1 cup (2 sticks) butter, softened
  • 1 cup white sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 1/2 cups all purpose baking flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup old fashioned oats
  • 1 cup of peanut butter baking chips
  • 1 cup walnuts, roughly chopped
  • 1 cup semi-sweet chocolate chips


In a large bowl with a hand mixer or a stand mixer, beat the butter until it is light and fluffy.

Add the brown sugar and white sugar and beat well, scraping sides and bottom.

Add eggs and vanilla, beat well until well combined.

Add the flour but don’t mix it in.

Add the salt, baking powder, and baking soda to the flour.

Now mix in the flour.

Add the oats and walnuts to the bowl.

Mix in gently.

Add the peanut butter chips and chocolate chips and mix until everything is combined. Don’t over mix.

Chill the dough in the fridge for 1 hour.

Preheat oven to 350 degrees F.

Line baking sheet with parchment paper.

Use a 1/4 cup measuring cup to scoop these onto the pan.

Leave at least a couple inches in between each ball of dough.

Bake at 350 for 13-14 minutes, until the cookies are golden on the edges.

Set to the side on a cooling rack to cool


Texas Cowboy Cookies Recipe From Val's Kitchen

About the Author

I'm a Jersey girl, I was born and raised here and have lived here for almost my entire life. I'm a mom of 2 boys – TJ, a 21 year old, and CJ, a 17 year old with Down Syndrome. I am the oldest of four children. I am also a social media enthusiast, cat person, and Down syndrome advocate. I love coffee and milkshakes. My favorite dessert is cheesecake. I love rock music, tech, travel and food. And cheesecake. I HATE the misuse of the word retarded. I take it personally and find it very offensive. Did I mention that I love cheesecake?

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  1. Those look so yummy that I wanted to pull one off the screen! I grew up on a recipe we called Cowboy Oatmeal Chocolate Chip Cookies. The recipes aren’t even close. I guess cowboys like variety! LOL!

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