valmg’s Potato Beef And Bean Crockpot Casserole Recipe

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I’ve really been in the mood to cook lately. I’ve been trying to make different things, to break out of the same old – same old meals. Since it’s summer I’ve been playing with the crockpot a lot. It saves me a lot of work and doesn’t heat up the house. Here’s a recipe that I came up with for a crockpot casserole. It’s super easy to make and super yummy.

valmg’s Potato Beef And Bean Recipe

Ingredients

• 6 medium sized potatoes
• Two 10 3/4 ounce cans Cream Of Potato Soup
• Two 10 1/2 ounce cans French Onion Soup
• Two 14.5 ounce cans Green Beans
• 1.5 pounds ground beef
• Salt and pepper to taste
• 1/2 teaspoon garlic powder

Brown the ground beef. While the beef is cooking, peel the potatoes and then cut them into small pieces. They don’t need to be small for this recipe but they cook faster and better this way.

Next layer in the remainder of the ingredients. Ground beef first. Now sprinkle the garlic powder over the beef. Next add  the cans of cream of potato soup, then the cans of French Onion soup, then the cans of green beans. Put the crockpot cover on and cook for about 4 hours on high. That’s it.

This is what it looks like.

Add salt and pepper to taste when you eat it.

It’s a little saucy on the first day but if you wait until the second day most of that will absorb.

I hope you enjoy it!