One-pot Creamy Chicken Bacon Ranch Casserole #Recipe

I love the combination of chicken, bacon and ranch. It’s one of my favorite hot sandwiches. I decided to make a one-pot casserole using these flavors. It was easy to make, and turned out to be a tasty comfort food. I made the recipe using the Ninja 3-in-1 Cooking System. Here’s how I made it.

One-pot Creamy Chicken Bacon Ranch Casserole

INGREDIENTS

1.25 lb chicken breast (cut into chunks)
1 lb pasta
8 oz cream cheese
3x 10.75 oz cans cream of chicken soup (condensed)
1 oz packet ranch dressing mix
1/2 cup shredded bacon
1x can evaporated milk
1/2 tsp onion powder
1/2 tsp garlic powder
salt and pepper to taste

INSTRUCTIONS

Turn the Ninja on and choose the stovetop setting.

Cut the uncooked chicken into chunks and place it into the Ninja’s pan.

In a bowl combine the condensed soup, cream cheese, evaporated milk, ranch dressing mix, bacon and seasonings. Pour it over the chicken.

Heat on stovetop high until mixture is bubbling and coming to a boil.

Add pasta and stir well. Try to be sure all pasta is covered.

Heat on oven 375 for 1 hour.

Serve with salt and pepper to taste.

Katie

Monday 23rd of January 2017

Maybe a dumb question, but is your pasta pre-cooked or does it cook in the Ninja when mixed in? This sounds delicious and would like to try for dinner tonight.

valmg

Thursday 26th of January 2017

Hi. Thanks for stopping by. No, the pasta is not pre-cooked.

Sam

Monday 16th of January 2017

Is the pic for this recipe? I see yellow cheese & no bacon.

Yes it is the picture for this recipe. I use shredded bacon pieces that I buy already prepared, you could certainly use larger pieces if you prefer.

April

Monday 16th of February 2015

I am dying to know what the Ninja is!

Anne

This looks tasty! I made a roast chicken over the weekend, and this recipe would be perfect for using up the leftover chicken.

susan

I love using my crock pot, it is a must in my home. I love to try new things with it, and I am sure this would be delicious.