Rice is a favorite around here to be sure, as is cheese. It’s so versatile and economical. This was a big hit with the hubby. It’s really easy to make in the Ninja. It’s very filling and warms your belly on a cold evening. Here’s how I made it.
Chicken Broccoli Rice
Equipment used
INGREDIENTS
- 1.5 lbs chicken, cubed
- 1.5 cups white rice
- 1 can cream of chicken & herb condensed soup
- 4 oz Velveeta cheese
- 2 oz shredded sharp cheddar cheese
- 16 oz bag frozen chopped broccoli
- salt and pepper to taste
INSTRUCTIONS
Set Ninja to stovetop high.
Place a little olive oil into the Ninja and brown the chicken.
Add the rice, condensed soup, broccoli and cheeses.
Cook for 30 minutes.
Serve immediately with salt and pepper to taste.
Blake
Saturday 1st of February 2020
When you say cook for 30 minutes, what setting did you cook it on?
valmg
Friday 20th of March 2020
That recipe was made on the stovetop high setting.
Angela Brokamp
Saturday 2nd of February 2019
Did you add water
valmg
Friday 8th of February 2019
No, I didn't add water.
Kelly
Sunday 29th of October 2017
How much rice?
valmg
Sunday 29th of October 2017
Should be 1.5 cups.
Courtney
Tuesday 10th of January 2017
Do you add the rice uncooked?
valmg
Thursday 12th of January 2017
Yes that is correct, add the rice uncooked.
Divya
Friday 9th of December 2016
This looks pretty delicious. Warm, comfort food! I like the simplicity of the recipe. Means I'm more likely to make it! Haha :)