Gluten-free Instant Pot Chicken Corn Chowder Recipe

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Gluten-free Instant Pot Chicken Corn Chowder is a really hearty, warming and filling soup that’s super easy to make.

Instant Pot Gluten-free Chicken Corn Chowder Recipe From Val's Kitchen

One of the things we all share here is a love for soup. One of the soups we all really enjoy is corn chowder. I make a few different types of corn chowder, and hands down the favorite of them is chicken corn chowder. It’s a really hearty, warming and filling soup. It’s super easy to make. I actually prefer making it in the Instant Pot over on the stovetop, it’s a lot simpler and the taste is better. I always make a big batch so we have leftovers for the next day. A warning, this dish does thicken by the second day and doesn’t have nearly as much broth. Truthfully, we like it even better that way, not that there’s usually a ton of it left on the second day to worry about. Here’s how I make it.

Gluten-free Instant Pot Chicken Corn Chowder

Equipment needed

Adjustable Measuring Spoon SetAdjustable Measuring Spoon SetPyrex 3-Piece Glass Measuring Cup SetPyrex 3-Piece Glass Measuring Cup SetOXO Good Grips Prep Cutting BoardOXO Good Grips Prep Cutting BoardCuisinart 15-Piece Stainless Steel Knife SetCuisinart 15-Piece Stainless Steel Knife SetiNeibo Kitchen silicone serving spooniNeibo Kitchen silicone serving spoonInstant Pot Tempered Glass LidInstant Pot Tempered Glass LidInstant Pot BPA-free Silicone LidInstant Pot BPA-free Silicone LidInstant Pot IP-DUO60 6qt Pressure CookerInstant Pot IP-DUO60 6qt Pressure CookerStarPack XL Size 13.5in Silicone LadleStarPack XL Size 13.5in Silicone LadleSweese Porcelain Fluted Bowls - Set of 6 - 26ozSweese Porcelain Fluted Bowls – Set of 6 – 26oz

Ingredients

  • 1 lb chicken tenderloins, cubed
  • 2 tbsp butter
  • 2.25 cups potatoes, peeled and diced (I used 1 large and 3 small potatoes)
  • 32 oz chicken stock
  • 1x 10.8 oz bag frozen corn (I used Birds Eye Steamfresh)
  • 1 cup frozen carrots
  • 1/4 cup onion, diced
  • 1/2 tsp parsley flakes
  • 1 cup milk
  • 8 oz cream cheese
  • 1/2 cup real shredded bacon (I use Oscar Mayer)

Instant Pot Gluten-free Chicken Corn Chowder Recipe From Val's Kitchen

Instructions

Set the Instant Pot to saute.

Place the chicken into the pressure cooker and brown it in the butter.

Add the potatoes, chicken stock, corn, carrots, onion, and parsley to the pot.

Set to cook manual 15 minutes.

Do a quick pressure release.

Add the milk, cream cheese and bacon.

Set to saute and stir until cream cheese is completely blended in.

If you want the soup a bit thicker add a little corn starch, I added 2 tbsp.

Serve immediately, shredded cheddar on top optional.

Instant Pot Gluten-free Chicken Corn Chowder Recipe From Val's Kitchen

Gluten-free Instant Pot Chicken Corn Chowder

Instant Pot Gluten-free Chicken Corn Chowder Recipe From Val's Kitchen

Ingredients

  • 1 lb chicken tenderloins, cubed
  • 2 tbsp butter
  • 2.25 cups potatoes, peeled and diced (I used 1 large and 3 small potatoes)
  • 32 oz chicken stock
  • 1x 10.8 oz bag frozen corn (I used Birds Eye Steamfresh)
  • 1 cup frozen carrots
  • 1/4 cup onion, diced
  • 1/2 tsp parsley flakes
  • 1 cup milk
  • 8 oz cream cheese
  • 1/2 cup real shredded bacon (I use Oscar Mayer)

Instructions

Set the Instant Pot to saute. Place the chicken into the pressure cooker and brown it in the butter. Add the potatoes, chicken stock, corn, carrots, onion, and parsley to the pot. Set to cook manual 15 minutes. Do a quick pressure release. Add the milk, cream cheese and bacon. Set to saute and stir until cream cheese is completely blended in. If you want the soup a bit thicker add a little corn starch, I added 2 tbsp. Serve immediately, shredded cheddar on top optional.

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    11 comments

    Swathi March 27, 2017 - 7:36 am

    Looks delicious I uses pressure cooker, I think I need to buy one instant pot. as It sounds really easy.

    Reply
    Marisa Franca @ All Our Way March 27, 2017 - 7:48 am

    It looks delicious. We are a soup family and we love soup any season — and with fresh vegetables, it’s always easy to come up with something good. We get lots of corn in Indiana so this will be a recipe with easy to find ingredients. I’m pinning.

    Reply
    Veena Azmanov March 27, 2017 - 8:02 am

    I love chicken chowder – your recipe looks delicious.!! Definitely going to try this soon. Love the adding of fresh veggies

    Reply
    Byron Thomas March 27, 2017 - 8:20 am

    I’m a sucker for corn chowder. I make it sometimes, but I can’t put any meat in it due to my vegetarian family. I’m now craving yours because it has chicken!

    Reply
    Marlynn| UrbanBlissLife March 27, 2017 - 8:53 am

    I love chicken corn chowder but have not yet jumped on the instapot train…looks like I should! Yum!

    Reply
    Gillian Thompson March 27, 2017 - 8:59 am

    Look yummy, never made this before but I sure should!

    Reply
    Stephanie@ApplesforCJ March 27, 2017 - 10:44 am

    I love soups and chowders. Something about them I just equate to comfort. I haven’t had a good corn chowder lately and now you have me craving it.

    Reply
    Molly Kumar March 27, 2017 - 12:23 pm

    This sounds so delicious and I would love to try this version. I love corn chowder but never made them at home and this instant pot recipe is an easy try.

    Reply
    Gloria @ Homemade & Yummy March 27, 2017 - 12:27 pm

    With the rainy day today…this corn chowder would be great. I don’t have an Instant Pot…but I do have a pressure cooker. Perfect way to make quick and delicious meals.

    Reply
    Amy Katz from Veggies Save The Day March 27, 2017 - 1:22 pm

    I love my Instant Pot! It’s so great for soups, grains, beans, and so much more! Great looking corn chowder!

    Reply
    Natalie | Natalie's Food & Health March 27, 2017 - 3:59 pm

    I love corn chowder. Yours looks really creamy and just delicious. Makes me wanna go and make one now at 10PM 😉 Lovely recipe.

    Reply

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