Air Fryer Asian Chicken Ramen Foil Packs are a quick and easy way to make a meal with chicken, vegetables and ramen without a lot of dishes.
Foil packs are a super easy way to prepare meat and vegetables together. You wind up having a moist and tasty meal without having a ton of dishes to make. Cooking the foil packs in the air fryer make things even simpler because it’s quicker than using the oven and doesn’t heat up the kitchen.
This air fryer foil pack recipe requires only a minute or two of prep work, making it equally perfect for both quick lunches and busy weeknights. So, the next time you need an easy meal idea, give this Air Fryer Asian Chicken Ramen Foil Packs recipe a try! You’ll love this flavorful dish for its simplicity and easy clean up.
Here’s how to make Air Fryer Asian Chicken Ramen Foil Packs.
Equipment Needed
- air fryer (A Ninja Foodi Smart XL Grill was used to make this recipe.)
- aluminum foil
Ingredients
- 1 package ramen noodles
- uncooked chicken pieces
- stir fry veggies
- your favorite Asian sauce
Instructions
Plug in the air fryer.
Preheat the air fryer to 360 degrees.
Lay out a piece of foil.
Place the ramen noodles (minus the seasoning packet) onto the foil.
Top the ramen with the stir fry veggies.
Place the uncooked chicken on top of the veggies.
Pour in the Asian sauce.
Fold the foil pack up.
Place the foil pack into the air fryer basket.
Air fry the foil pack for 25 minutes or until the chicken is fully cooked.
Serve & enjoy!
Air Fryer Asian Chicken Ramen Foil Packs
Ingredients
- 1 package ramen noodles
- uncooked chicken pieces
- stir fry veggies
- your favorite Asian sauce
Instructions
Plug in the air fryer.
Preheat the air fryer to 360 degrees.
Lay out a piece of foil.
Place the ramen noodles (minus the seasoning packet) onto the foil.
Top the ramen with the stir fry veggies and the chicken.
Pour in the Asian sauce.
Fold the foil pack up.
Place the foil pack into the air fryer basket.
Air fry the foil pack for 25 minutes or until the chicken is fully cooked.
Serve & enjoy!
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 650Total Fat: 29gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 17gCholesterol: 21mgSodium: 3141mgCarbohydrates: 78gFiber: 10gSugar: 13gProtein: 22g
This site is meant to give you recipe ideas, not nutritional advice. This website does not purport to have any formal dietitian or nutritional training. The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Exact accuracy is not guaranteed. Serving sizes and ingredients may differ. The nutritional make up of ingredients may differ from product to product, brand to brand and especially geographic location. The exact quantities of each ingredient will likely differ due to human variance. Some recipes do not contain nutritional values. Some recipes may contain a product that is not available in your area or no longer available at all.