Instant Pot Gluten-free Loaded Mashed Potatoes #Recipe

Instant Pot Gluten-free Loaded Mashed Potatoes #Recipe From Val's Kitchen

Loaded mashed potatoes. I’d eat mashed potatoes on almost any given day, but one I could eat almost every day is loaded mashed potatoes. The combination of bacon, cheese and sour cream with mashed potatoes is pure heaven. These potatoes are gluten-free as I make them, making them safe for everyone to devour. The recipe is super easy to make using the Instant Pot. You even mash them right in the pot, which means you don’t need to dig out a mixer and then clean it and a mixing bowl. I’m sure you appreciate having fewer things to wash like me, don’t you. These potatoes are a big hit. There is usually only a small amount leftover, about a bowl full which I give to my youngest the next day. Here’s how I make them.

Instant Pot Gluten-free Loaded Mashed Potatoes

Equipment Needed

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  • Instant Pot
  • potato peeler
  • cutting board
  • cooking spoon
  • silicone potato masher
  • measuring cup

iNeibo silicone serving spoon with stainless handleiNeibo silicone serving spoon with stainless handleSilicone Potato Masher with stainless handleSilicone Potato Masher with stainless handleLinden Sweden Stainless Swiveling Jonas PeelerLinden Sweden Stainless Swiveling Jonas PeelerCounterArt Flexible Cutting Mat, Set of 4CounterArt Flexible Cutting Mat, Set of 4Pyrex 3-Piece Glass Measuring Cup SetPyrex 3-Piece Glass Measuring Cup SetInstant Pot Tempered Glass Lid with Stainless RimInstant Pot Tempered Glass Lid with Stainless RimInstant Pot 6qt Multi-Functional Pressure CookerInstant Pot 6qt Multi-Functional Pressure Cooker

Ingredients

  • 5 lbs potatoes, peeled and cubed
  • 1 cup chicken broth
  • 1 cup milk
  • 1/4 cup butter
  • 8 oz sour cream with onion (I use Axelrod. If you cant find this you can use sour cream and 1 packet onion soup mix as a substitution but it will make the potatoes beige.)
  • 1/2 cup real shredded bacon (I used Oscar Mayer)
  • 4 oz shredded sharp cheddar cheese

Instant Pot Gluten-free Loaded Mashed Potatoes #Recipe From Val's Kitchen

Instructions

Peel the potatoes and cut them up into chunks. The chunks should be smaller than quarters and larger than diced, this makes it easier to mash in the pot.

Pour the chicken broth and milk over the potatoes.

Set to cook on manual 10 minutes.

Let pressure naturally release for 10 minutes then do a quick pressure release.

Set to saute.

Add in the bacon, sour cream and cheddar and combine thoroughly.

Leave in pot for 5-10 minutes stirring occasionally, until everything has warmed through..

Turn off and serve immediately.

How do you like your mashed potatoes?

About the Author

I'm a Jersey girl, I was born and raised here and have lived here for almost my entire life. I'm a mom of 2 boys – TJ, a 21 year old, and CJ, an 18 year old with Down Syndrome. I am the oldest of four children. I am also a social media enthusiast, cat person, and Down syndrome advocate. I love coffee and milkshakes. My favorite dessert is cheesecake. I love rock music, tech, travel and food. And cheesecake. I HATE the misuse of the word retarded. I take it personally and find it very offensive. Did I mention that I love cheesecake?

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18 Comments

  1. I don’t own an instant pot so will have to make mine the old fashion way, which is okay. Adding all the extra and yummy toppings is always a major plus around my house. Can’t go wrong with bacon, cheese and sour cream in my book. Looks delicious.

  2. Oh my gosh I’m so excited to make these. It looks delicious. A friend of mine has to be gluten-free and I love to make stuff that you would never guess is gluten-free and I’m pretty sure this would be on that list.

  3. I could eat mashed potatoes every day if my waistline would allow it! I’ve really got to get an instant pot, everyone seems to love theirs and these look delicious 😉

  4. I love loaded mashed potatoes. This looks amazing. My daughter would definitely love it. Wouldn’t have thought about using the Onion soup packet to make it with, but It could add to the flavors for sure.

  5. I keep seeing all these great recipes with an instant pot – I really must invest in one Me thinks!! Those potatoes – on be still my heart – you speak my language!

  6. I never though to make mashed potatoes in my instant pot. There really isn’t anything you can’t do with it!

  7. I love mashed potato good thing I don’t have to wait holidays to satisfied my taste buds. Trying different ways to make it is exciting. Although I haven’t tried yet using instant pot. This will be a big hit for a family gathering.

  8. These Instant pot loaded mashed potatoes look so so good. I am going to have to look into getting an Instant Pot because you can cook anything in them. Thanks for sharing the recipe.

  9. Oh goodness. What a delicious mashed potato recipe! You had me at bacon and sour cream. I just got an Instant Pot and I am going to make this for sure!

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