Instant Pot Gluten-free Chicken Fried Rice #Recipe

Instant Pot Gluten-free Chicken Fried Rice Recipe From Val's Kitchen

You already know from past posts how much we enjoy rice and how often I use it. As such, Instant Pot fried rice shouldn’t entirely surprise you. If you want the dish to be gluten-free then the hardest thing you need to do is read labels. Now truthfully, the rice is quite a bit moister, wetter and heavier than traditional fried rice. In some ways I like it better, because the rice is just swollen with flavor. Everyone enjoyed this Instant Pot fried rice and we’ll definitely be having it again. This dish reheats really well, which is one of the reasons I even packed it up for a school lunch one day. Here’s how I make it.

Instant Pot Chicken Fried Rice

Equipment Needed

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  • Instant Pot
  • measuring cups
  • measuring spoons
  • silicone cooking spoon
  • cutting board
  • knife

Kitchen Art Cook’s Pro Adjust-A-Measure Set, 3-PieceKitchen Art Cook’s Pro Adjust-A-Measure Set, 3-PieceOXO Good Grips 10.5 x 14.5 Utility Cutting BoardOXO Good Grips 10.5 x 14.5 Utility Cutting BoardPyrex Prepware 3-Piece Glass Measuring Cup SetPyrex Prepware 3-Piece Glass Measuring Cup SetCuisinart 15-Piece Stainless Steel Hollow Handle Block SetCuisinart 15-Piece Stainless Steel Hollow Handle Block SetiNeibo Kitchen silicone serving spoon With Stainless Steel HandleiNeibo Kitchen silicone serving spoon With Stainless Steel HandleInstant Pot DUO60 6qt 7-in-1 Multi-Use Programmable Pressure CookerInstant Pot DUO60 6qt 7-in-1 Multi-Use Programmable Pressure Cooker

Ingredients

  • 1 pound boneless chicken, diced
  • 1.5 cups uncooked rice (check the label if you’re making gluten-free)
  • 2 cups of chicken broth (check the label if you’re making gluten-free)
  • 1 cup of frozen peas and carrots
  • 1 small onion, peeled and diced
  • 2 eggs
  • 1/4 cup of olive oil
  • 2 teaspoons of garlic powder
  • 1/3 cup of soy sauce (check the label if you’re making gluten-free)

Instant Pot Gluten-free Chicken Fried Rice Recipe From Val's Kitchen

Instructions

Place the olive oil into the Instant Pot and select the saute button.

Place the diced chicken into the Instant Pot and brown it, stirring frequently.

When the chicken is cooked and has turned white, remove it and set aside on a plate.

Add the diced onion to the Instant Pot and saute that.

While the onion is cooking, push some of it aside so you can add the two eggs (making sure to break the yolk).

Keep stirring while the egg and onion cooks.

Once the egg has cooked, add the rice, chicken broth, soy sauce, garlic powder and vegetables and stir well.

Set the Instant Pot to cook on manual low pressure for 9 minutes.

Once the Instant Pot has finished cooking do a manual pressure release. If you prefer your rice to be very soft, let the Instant Pot sit for 5 minutes befoe relelasing the pressure.

Remove the lid and stir well.

Serve and enjoy.

Instant Pot Gluten-free Chicken Fried Rice Recipe From Val's Kitchen

19 Comments

  1. I love my Instant pot! We do so many things with ours that it has almost replaced our oven! I’ve never tried to do chicken fried rice in here what a great idea.

  2. Been hearing about the instant pot and all the great things it can make. Don’t have one yet but never know maybe someday I might break down and purchase one.

  3. I have got to get my hands on one of those Instant Pots. I am seeing so many healthy, easy and tasty recipes made using the Instant Pot and I so want one. Can’t wait to try this chicken fried rice recipe.

  4. My daughter loves fried rice made with gluten free soy sauce. This instant pot version sounds so simple to make.

  5. I’ve never heard of an instant pot, but I like the sound of it. We eat rice a lot, it’s usually white rice. I could get all fancy and try this recipe. I like that it heats up well, that is always a struggle for me.

  6. That rice dish looks delicious. So much like Chinese take out! I will have to try making this. I just recently bought my own Instant Pot and I am trying recipes as I see them online.

  7. That’s a good way of cooking chicken. Never had any Instant pot but hope to have one in the near future. Love gluten-free foods. Thanks for sharing the recipe.

  8. Everywhere I turn now, I am confronted by the Instant Pot – one of the few appliances I do not own. I love the way your chicken fried rice came out – looks very appetizing!

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