French’s Tuscan Roast Pork Tenderloin Recipe

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Here’s a main dish recipe from French’s that I can share. This is more my speed!

HASSLE FREE HOLIDAYS ARE AS CLOSE AS YOUR PANTRY

PARSIPPANY, NJ (December 2009) —Trim the tree and still have time to enjoy your guests with quick and easy entertaining ideas from the French’s test kitchen. Whether you’re hosting an elegant sit-down dinner or casual buffet, you’ll be sure to dazzle your guests with recipes full of flavor thanks to the addition of traditional favorites like French’s® Mustard, Frank’s® RedHot® and French’s® French Fried Onions.

Need a main dish? Don’t stress out. With French’s on your side you can take the pressure out of the holiday season with mouth watering meals from ingredients you already have in you pantry. Many of the new recipes from the test kitchen take only ten minutes to prep and less than thirty minutes to cook. Impress your guests with Tuscan Roast Pork Tenderloin, Skillet Chicken in Italian Caper Sauce or Carolina Crab Cakes with Zesty Remoulade Sauce. So don’t hesitate to host a houseful this holiday season—entertaining just got easier thanks to a helping hand from French’s.

TUSCAN ROAST PORK TENDERLOIN

Prep Time: 10 min. Cook Time: 30 min.

Ingredients

• 1 1/3 cups (2.8 oz.) FRENCH’S® French Fried Onions
• 1 tsp. crushed rosemary leaves
• 1/2 tsp. garlic powder
• 1/4 tsp. ground black pepper
• 1 1/2 lbs. pork tenderloin
• 2 tbsp. FRENCH’S® Spicy Brown Mustard

1. MIX French Fried Onions, rosemary, garlic and pepper in plastic bag. Crush with hands or rolling pin. Transfer to pie plate or waxed paper.
2. BRUSH pork with mustard. Coat in seasoned onion crumbs; press firmly to adhere.
3. BAKE pork on a foil-lined baking sheet at 400°F for 30 min. or until 155°F internal temperature. Let rest 10 min. before slicing.
Makes 6 servings
Tip: Use this savory coating for pork chops or chicken breasts.

For additional recipes visit: www.frenchsfoods.com.

About French’s

FRENCH’S® Foods, a division of Reckitt Benckiser, Inc., the maker of FRENCH’S® mustards, is a leading manufacturer, marketer, and distributor of food and household products. Some other well known, trusted household names in the Reckitt Benckiser, Inc., family of food products include FRANK’S® REDHOT® Cayenne Pepper Sauce, FRENCH’S® French Fried Onions, CATTLEMEN’S® Barbecue Sauce and FRENCH’S® Worcestershire sauce.