This recipe contains lots of my favorite things, and is really filling.
valmg’s Meaty Pizza Pasta
INGREDIENTS
- 3/4 lb ground beef
- 3 links Italian Sausage
- 1/4 lb Genoa Salami
- 1/4 lb Pepperoni
- 4 oz shredded mozzarella cheese
- 16 oz ricotta cheese
- 28 oz chopped Italian tomatoes
- 1 lb pasta
- 1 tbsp garlic powder
- 1 tbsp onion powder
- salt and pepper to taste
DIRECTIONS
Preheat the oven to 375.
While the oven is preheating, boil the pasta according to the instructions.
At this time, cut your salami and pepperoni into bite sized chunks.
Also at this same time, brown your ground beef and your Italian sausage.
When your pasta comes to a boil, take it off of the stove and drain it.
Put the pasta in a very large bowl.
Add in the shredded mozzarella cheese and stir well.
Add in the ground beef and stir well.
Add in the sausage and stir well.
Add in the ricotta cheese, garlic powder and onion powder and stir well.
Add in the salami and pepperoni pieces and stir well.
Add in the tomatoes and stir well.
When everything is combined, heat in the oven for about 10 minutes, just long enough to heat it up.
Serve and enjoy, using salt and pepper to taste.
Lily Kwan
Saturday 2nd of November 2013
This recipe looks very tasty. Thanks for sharing!
Janet F
Friday 30th of December 2011
My two grown sons would love this. They both love pasta and I like that it has sausage, salami and pepperoni. I think this would be great for New Year dinner.
patricia Marsden
Tuesday 18th of October 2011
Looks more lilke a casserole than a pie. Love the ingredients.
valmg
Sunday 23rd of October 2011
You could call it a casserole I suppose. It's really yummy.
Royalegacy
Monday 17th of October 2011
Another great and easy casserole recipe from Val. I think I can manage this one. Thanks, Val!
valmg
Sunday 23rd of October 2011
You're welcome! Let me know what you think.