Valentine’s Cake Mix Cookie Bars Recipe

by Valerie Gray, From Val's Kitchen

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Valentine’s Cake Mix Cookie Bars need only 5 ingredients and 20 minutes to make! These treats are perfect for snacking and unexpected guests.

Valentine’s Cake Mix Cookie Bars Recipe From Val's Kitchen

Valentine’s Cake Mix Cookie Bars

If you’re looking for an easy way to make some treats for Valentine’s Day, look no further! These Valentine’s Cake Mix Cookie Bars require only 5 ingredients and very little effort. They take only minutes to prepare, making them a go to for busy days as well as short projects you can do with the kids. These soft treats are perfect for snacking on while studying. They’re also great if you find yourself with unexpected guests. Here’s how to make them.

Valentine’s Cake Mix Cookie Bars Recipe From Val's Kitchen

Equipment Needed To Make Cake Mix Cookie Bars

Valentine’s Cake Mix Cookie Bars Recipe From Val's Kitchen

Ingredients Needed

  • 1 box yellow cake mix
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1/2 cup chocolate chips
  • Valentine’s M&Ms
Valentine’s Cake Mix Cookie Bars Recipe

Instructions

Preheat the oven to 350 degrees f.

Place the cake mix, eggs, oil and chocolate chips into a large mixing bowl and combine thoroughly.

Valentine’s Cake Mix Cookie Bars Recipe From Val's Kitchen

Pour the cake batter into a silicone baking pan.

Place the Valentine’s M&Ms on top of the cake batter.

Valentine’s Cake Mix Cookie Bars Recipe From Val's Kitchen

Put the filled pan into the oven and bake for 15 minutes.

Remove the pan from the oven.

Valentine’s Cake Mix Cookie Bars Recipe From Val's Kitchen

Slice into squares.

Serve & enjoy!

Valentine’s Cake Mix Cookie Bars Recipe
Yield: 12-16 servings

Valentine's Cake Mix Cookie Bars

Valentine's Cake Mix Cookie Bars

Ingredients

  • 1 box yellow cake mix
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1/2 cup chocolate chips
  • Valentine's M&Ms

Instructions

Preheat the oven to 350 degrees f.

Place the cake mix, eggs, oil and chocolate chips into a large mixing bowl and combine thoroughly.

Pour the cake batter into a silicone baking pan.

Place the Valentine’s M&Ms on top of the cake batter.

Put the filled pan into the oven and bake for 15 minutes.

Remove the pan from the oven.

Slice into squares.

Serve & enjoy!

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 310Total Fat: 14gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 32mgSodium: 333mgCarbohydrates: 43gFiber: 1gSugar: 25gProtein: 3g

The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Exact accuracy is not guaranteed. Your serving size and ingredients may differ.

Did you make this recipe and love it?

I'd love to see it! Please tag me @valmg on Instagram, Twitter or Facebook. Thanks for your support!

Looking for more Valentine’s Day recipes?

Here you go!

Valentine’s Hot Chocolate Bombs

Pink Pearl Hot Chocolate Bombs

Chocolate Almond Truffle Butter Hearts

Cream Filled Chocolate Cupcakes

Chocolate Peanut Butter Truffles

Hot Lips Sugar Cookies

Valentine’s Day Bear Cupcakes

Valentine’s Day Cookie Bars

Valentine’s Day Sprinkle Sugar Kiss Cookies

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