Pressure Cooker Ravioli With Ham And Cheese Recipe

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In this Pressure Cooker Ravioli With Ham And Cheese recipe, melted cheese surrounds the ravioli and ham, making for a simple yet easy comfort food meal.

Pressure Cooker Ravioli With Ham And Cheese Recipe From Val's Kitchen

Pressure Cooker Ravioli With Ham And Cheese

Think of how many times you’ve eaten ravioli. I bet most of those times that the ravioli had red sauce on it, for a few of you maybe butter. Hubby isn’t always in the mood for red sauce and I’m not usually looking for ravioli with butter so I decided to try making it some other ways. I added ham to this recipe to give the dish flavor and to make it more of a complete meal. The ravioli and ham are covered in melted cheese, making it an easy comfort food meal that adults and children will both enjoy. Preparing the meal in an electric pressure cooker saves you time and energy as you don’t have to stand over the stove. using an electric pressure cooker also means you aren’t heating up he house by using the stove.

Here’s how I make Pressure Cooker Ravioli With Ham And Cheese.

Equipment Needed

Ingredients

  • 2x 12 oz bags mini round cheese ravioli (I used Italian Village)
  • 2.5 cups chicken broth
  • 1-2x 8 oz boneless ham steak (I used Hatfield Hickory Smoked)
  • 8oz shredded cheddar cheese (I used Kraft Creamy Melt Triple Cheddar)

Pressure Cooker Ravioli With Ham And Cheese Recipe From Val's Kitchen

Instructions

Plug the electric pressure cooker in.

Pour the broth into the pot.

Add the ravioli to the pot. Try to cover as much of the ravioli as possible with the broth.

Place the ham into the pot on top of the ravioli.

Put the lid onto the pressure cooker and close to seal.

Set the pressure cooker to cook for 3 minutes on manual high pressure.

Once the cooking time has finished, do a quick pressure release.

Add the shredded cheese to the pot.

Stir the contents of the pot until the cheese has melted.

Garnish with parsley and serve immediately.

Enjoy!

  Pressure Cooker Ravioli With Ham And Cheese Recipe From Val's Kitchen

Pressure Cooker Ravioli With Ham And Cheese

Pressure Cooker Ravioli With Ham And Cheese Recipe From Val's Kitchen

Ingredients

  • 2x 12 oz bags mini round cheese ravioli
  • 2.5 cups chicken broth
  • 1-2x 8 oz boneless ham steak
  • 8oz shredded cheddar cheese

Instructions

  1. Plug the electric pressure cooker in.
  2. Pour the broth into the pot.
  3. Add the ravioli to the pot. Try to cover as much of the ravioli as possible with the broth.
  4. Place the ham into the pot on top of the ravioli.
  5. Put the lid onto the pressure cooker and close to seal.
  6. Set the pressure cooker to cook for 3 minutes on manual high pressure.
  7. Once the cooking time has finished, do a quick pressure release.
  8. Add the shredded cheese to the pot.
  9. Stir the contents of the pot until the cheese has melted.
  10. Garnish with parsley and serve immediately.
  11. Enjoy!

Did you make this recipe and love it?

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14 comments

Tassia Agatowski July 31, 2019 - 8:31 am

This looks delicious, and so simple – a great alternative to tomato-based sauces, which I often find too rich. Can’t wait to give it a go!

Reply
Kristyn July 31, 2019 - 3:39 pm

Wow..this looks so cheesy & delicious!! My family would love it!

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WhatLauraLoves July 31, 2019 - 4:41 pm

I love your recipies because they seem so easy to recreate but look and sound so tasty too! xxx

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Sara Welch July 31, 2019 - 4:48 pm

Another great recipe for my Instant Pot! Looking forward to enjoying this for dinner tonight!

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Ashley F July 31, 2019 - 4:54 pm

This version sounds incredible! my family will LOVE it!

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Stephanie July 31, 2019 - 5:25 pm

Easy, delicious and everyone loved it. Thanks!

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Rebecca Smith July 31, 2019 - 5:59 pm

I haven’t had ravioli in so long, this looks SO good. I might just have to make it!

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michelle twin mum July 31, 2019 - 7:23 pm

I’m amazed at all the kinds of foods you can cook in a pressure cooker, it’s great and I love the addition of ham to this. Mich x

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Mellissa Williams August 1, 2019 - 1:55 am

This dish looks really tasty. I used to have a pressure cooker years ago. I think it’s time to get another! I remember making great stews and soups in it

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Rhian Westbury August 1, 2019 - 9:07 am

I love ravioli so much and ham and cheese sounds great with it x

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Emma August 1, 2019 - 6:24 pm

Ooooh, that looks amazing! What a great dinner.

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Kara August 2, 2019 - 5:34 am

I love my pressure cooker but am stuck in a rut with recipes, this looks great – thank you

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Claire Roach August 4, 2019 - 6:03 am

This looks right up my street – Going to give it a try this week, thanks.

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Becky Hardin August 4, 2019 - 4:29 pm

Love all that cheese. Can not wait to try.

Reply

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