Pressure Cooker Pork Tenderloin & Green Beans Recipe

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This Pressure Cooker Pork Tenderloin & Green Beans recipe is the perfect meal for those busy days where you’re running around getting stuff done both in and out of the house. Three ingredients and under 30 minutes is all you need to get this tasty meal on the table!

Pressure Cooker Pork Tenderloin & Green Beans Recipe From Val's Kitchen

Pressure Cooker Pork Tenderloin & Green Beans

This Pressure Cooker Pork Tenderloin is so ridiculously easy that I hate to call it a recipe. I mean, you only need three ingredients to make it! By using a preseasoned tenderloin you don’t even need spices! The entire cooking time consists of the time that it takes for the pressure cooker to come up to pressure. That’s it. There’s no mixing, stirring, nothing. Just put the meat, green beans and water into the pressure cooker and wait. It’s the perfect meal for those busy days where you running around getting stuff done in and outside of the house. Here’s how you make Pressure Cooker Pork Tenderloin & Green Beans.

Equipment Needed

  • electric pressure cooker (I used a 6 quart Mealthy MultiPot)
  • measuring cups

Pyrex Prepware 3-Piece Glass Measuring Cup SetPyrex Prepware 3-Piece Glass Measuring Cup SetMealthy MultiPot 6Qt 9-in-1 Programmable Pressure CookerMealthy MultiPot 6Qt 9-in-1 Programmable Pressure Cooker

Ingredients

  • 1 lb frozen green beans
  • 1.15 lb pork tenderloin (I used a Smithfield Sweet Teriyaki Pork Tenderloin)
  • 1.5 cups water

Pressure Cooker Pork Tenderloin & Green Beans Recipe From Val's Kitchen

Instructions

Place the water into the pressure cooker.

Place the tenderloin into the pot.

Put the green beans on top of the meat.

Set the pressure cooker to manual high pressure for 0 minutes.

Once the cooking cycle has finished, let the pressure naturally release for 15 minutes.

Serve immediately.

Pressure Cooker Pork Tenderloin & Green Beans Recipe From Val's Kitchen

Pressure Cooker Pork Tenderloin & Green Beans

Pressure Cooker Pork Tenderloin & Green Beans Recipe From Val's Kitchen

Ingredients

  • 1 lb frozen green beans
  • 1.15 lb pork tenderloin
  • 1.5 cups water

Instructions

Place the water into the pressure cooker. Place the tenderloin into the pot. Put the green beans on top of the meat. Set the pressure cooker to manual high pressure for 0 minutes. Once the cooking cycle has finished, let the pressure naturally release for 15 minutes. Serve immediately.

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    23 comments

    robin rue April 10, 2018 - 7:20 am

    That sounds like a great meal. I don’t have a pressure cooker yet, but have been toying with the idea of getting one.

    Reply
    candy April 10, 2018 - 7:25 am

    My family does enjoy a nice and juicy pork tenderloin and we always have green beans with ours as well. Now some potato dish and we are all set.

    Reply
    Alli Smith April 10, 2018 - 7:28 am

    My family loves pork tenderloin. I usually get a small one and roast it in the oven. I need to try the pressure cooker to make it even quicker.

    Reply
    Tasheena April 10, 2018 - 7:35 am

    This recipe turned out perfect. The meat looks so tender and juicy! Love how simple this recipe is to make.

    Reply
    Amber Myers April 10, 2018 - 8:20 am

    This looks so scrumptious! I love a good pork tenderloin. I haven’t tried to make it in the Instant Pot yet.

    Reply
    Jeanette April 10, 2018 - 8:40 am

    Pressure Cooker is one of my favorite ways to cook. It is so simple I do not need to do a lot and it taste delicious. I definitely need to try this.

    Reply
    Melissa Chapman April 10, 2018 - 10:31 am

    I never cook with a pressure cooker but it looks like it makes the most tender meat. I love the idea that you can cook it all in one pot and just cut it up and it is ready when everyone is hungry.

    Reply
    Amanda April 10, 2018 - 11:59 am

    I really need to get a pressure cooker. It seems like such a great way to make weeknight dinners easier on my busy schedule.

    Reply
    mj April 10, 2018 - 1:49 pm

    I love my pressure pot! I never thought to make a tenderloin in it. I know what I will be making next 🙂

    Reply
    Up Run for Life Healthy Lifestyle Blog April 10, 2018 - 2:45 pm

    This recipe looks delicious and I really wish that I had an instatapot. You always share a ton of great recipes that are healthy and easy to make. I hate standing in the kitchen slaving over food.

    Reply
    Joely Smith April 10, 2018 - 3:06 pm

    I LOVE pork tenderloin! It’s one of my favorite things to make. I need to see if my mother still has her pressure cooker!

    Reply
    Sarah Bailey April 10, 2018 - 6:57 pm

    Now this sounds like it would be absolutely delicious – I love all the different things you can do with a pressure cooker I really need to get one and experiment.

    Reply
    Heather April 10, 2018 - 7:12 pm

    The pork tenderloin looks very tender. I’m not a big meat eater, but I will eat meat if cooked just the right way.

    Reply
    Joanna @ Everyday Made Fresh April 10, 2018 - 9:42 pm

    What a great way to cook pork tenderloin. Green beans is one of the veggies that we all enjoy, so this one will be a winner!

    Reply
    Marysa April 11, 2018 - 7:42 am

    Sounds like a great way to prepare pork tenderloin. I love how the pressure cooker is so easy to use!

    Reply
    Lisa Favre April 11, 2018 - 8:12 am

    As much as I love pork, it’s those green beans that are really calling to me in this recipe. I am a sucker for veggies and this dish has a heaping serving of it, which I love.

    Reply
    Reesa Lewandowski April 11, 2018 - 9:14 am

    Oh wow the pork looks like it is just falling apart and so juicy! I really need to get a pressure cooker for my kitchen!

    Reply
    Nancy at Whispered Inspirations April 11, 2018 - 9:46 am

    This looks beyond delicious. I am going to have to try this so soon. I need to check out a pressure cooker.

    Reply
    chubskulit rose April 11, 2018 - 4:40 pm

    Looks very filling, yum! I love green beans paired with any pork dish.

    Reply
    Alison Rost April 11, 2018 - 11:45 pm

    That looks amazing and I’m sure it tastes as good as it looks. It’s a pretty easy dinner idea which is a clear winner for me!

    Reply
    pat. April 16, 2018 - 1:23 pm

    Looks great.

    Reply
    Jen February 7, 2019 - 6:23 am

    0 minutes??? I’d love to make this tonight, but don’t know how long to cook it???

    Reply
    valmg February 8, 2019 - 11:17 am

    Yes 0 minutes is correct. 🙂 Remember, food is cooking while the unit comes to pressure.

    Reply

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