Gluten-free Pressure Cooker Bacon Cheeseburger Chowder Recipe

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Pressure Cooker Bacon Cheeseburger Chowder is a thick, creamy soup guaranteed to delight your family and friends. This easy one-pot recipe comes together in under an hour and is perfect for a quick meal at home or even tailgating. The recipe is easily made gluten-free.

Gluten-free Pressure Cooker Bacon Cheeseburger Chowder Recipe From Val's Kitchen

Pressure Cooker Bacon Cheeseburger Chowder

Bacon Cheeseburger Chowder is a thick, creamy and comforting soup guaranteed to delight your family and friends. This easy one-pot recipe is perfect for a quick meal at home or even tailgating. This hearty soup combines the best parts of a bacon cheeseburger to make a comfort food that warms you up and fills you up. It’s naturally gluten-free as written, all you need to do is watch your labels for the broth. Here’s how I make Pressure Cooker Bacon Cheeseburger Chowder.

Equipment Needed

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Ingredients

  • 1.25 lbs ground beef
  • 2.5 cups beef broth
  • 18 oz potatoes, peeled and diced
  • 16 oz can diced tomatoes
  • 2 cups light cream
  • 16 oz shredded sharp cheddar cheese
  • 2.5 oz package cooked bacon slices
  • onion powder
  • garlic powder

Gluten-free Pressure Cooker Bacon Cheeseburger Chowder Recipe From Val's Kitchen

Instructions

Set the pressure cooker to saute.

Place the ground beef into the pot and brown it.

While the beef is cooking, peel and dice the potatoes.

Once the ground beef is thoroughly browned, add the potatoes, seasonings, broth and tomatoes to the pot and stir well.

Place the cover onto the pot and close to seal.

Cook on manual high pressure for 30 minutes.

Once the cooking cycle has finished, do a quick pressure release.

Add in the light cream and shredded cheese and stir well.

Cut the bacon into small pieces.

Add the bacon to the pot and stir wwell.

Serve immediately.

Gluten-free Pressure Cooker Bacon Cheeseburger Chowder Recipe From Val's Kitchen

Pressure Cooker Bacon Cheeseburger Chowder

Gluten-free Pressure Cooker Bacon Cheeseburger Chowder Recipe From Val's Kitchen

Instructions

Set the pressure cooker to saute. Place the ground beef into the pot and brown it. While the beef is cooking, peel and dice the potatoes. Once the ground beef is thoroughly browned, add the potatoes, seasonings, broth and tomatoes to the pot and stir well. Place the cover onto the pot and close to seal. Cook on manual high pressure for 30 minutes. Once the cooking cycle has finished, do a quick pressure release. Add in the light cream and shredded cheese and stir well. Cut the bacon into small pieces. Add the bacon to the pot and stir wwell. Serve immediately.

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    If you’re looking for other pressure cooker recipes featuring bacon, be sure to check these out!

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    19 comments

    robin rue May 3, 2018 - 6:08 am

    Oh man, that sounds amazing!! I have to admit that I am a sucker for pretty much anything with bacon in it, so I can’t wait to make this.

    Reply
    candy May 3, 2018 - 7:09 am

    This looks and sounds like something my family would enjoy. Look thick and creamy and filling. Will have to wait for cooler weather now we are into summer.

    Reply
    Tasheena @ SimplyTasheena.com May 3, 2018 - 7:42 am

    This looks amazing! My daughter has a gluten intolerance and this recipe would be perfect for her.

    Reply
    Amber Myers May 3, 2018 - 8:08 am

    What a great looking chowder! I love that it’s gluten free as well. My MIL is gluten free, so I’ll have to make this when she visits.

    Reply
    Kelly Reci May 3, 2018 - 9:00 am

    It’s amazing all the soups you can do with a pressure cooker. This chowder is so creative… I mean, come on, bacon cheeseburger?! Yes!

    Reply
    Melissa Chapman May 3, 2018 - 9:33 am

    I love a one pot meal like this and you make it seem so easy to put it together. I think a bacon and beef chowder like this will be something everyone can enjoy.

    Reply
    Jeanette May 3, 2018 - 10:02 am

    You are totally speaking my language! I love anything that has to do with cheeseburgers anyway so making it into a soup is a great way to eat it.

    Reply
    Sarah Bailey May 3, 2018 - 1:13 pm

    Oh now this sounds delicious! What a mix of flavours and I have to admit bacon in anything is something I do need to try!

    Reply
    Emily May 3, 2018 - 4:37 pm

    Oh yum! I have never made chowder like this but really want to give it a try! This would be a new one for my family but I know they will love it. Thanks for the idea!

    Reply
    Heather May 3, 2018 - 8:52 pm

    I’m such a chowder and soup fan but I don’t eat meat. I would totally eat this with veggie meat though!

    Reply
    Stephanie Pass May 3, 2018 - 9:21 pm

    This sounds like a delicious hearty soup. My husband and son would love this.

    Reply
    Ricci May 3, 2018 - 11:20 pm

    I love a good soup/chowder any time of the year and this one looks like it is so good!! I need to try this for myself!!

    Reply
    Terri Steffes May 4, 2018 - 12:06 am

    My family would love this. It looks perfect to eat on a cold day, with a fireplace and a hot drink. I love this!

    Reply
    Sandy N Vyjay May 4, 2018 - 1:34 am

    The Chowder looks really creamy and thick. I guess it would be very filling and a complete meal in itself. The fact that it is gluten-free is an added bonus

    Reply
    Anosa Malanga May 4, 2018 - 5:06 am

    I love bacons and I must confess I have never tried this one yet so I guess it’s time for me to make this recipe. I hope I can successfully make this one. Cross-fingers!

    Reply
    chubskulit rose May 4, 2018 - 5:32 am

    Another mouth watering dish from your pressure cooker. It looks absolutely delicious, my husband would love this.

    Reply
    Farrah Less May 4, 2018 - 8:11 am

    That is so mouthwatering I love the creaminess if this dish. I have to try it this recipe this weekend an easy and fast recipe not to mention the great taste.

    Reply
    Tomi C May 4, 2018 - 9:42 am

    You had me at bacon. This chowder looks so good. I love using my pressure cooker. I am trying so many different recipes and collecting even more on the internet.

    Reply
    pat. May 8, 2018 - 6:16 am

    Soup lover me says, “Must try this one.”

    Reply

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