Ham And Cheese Egg Rolls #Recipe

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Ham And Cheese Egg Roll Recipe

I was in the mood for homemade egg rolls again recently. I am fascinated by the egg roll wraps and how many things you can do with them. Instead of making sandwiches I decided to put some cold cuts in the egg roll wraps this time. They were pretty yummy. I added a little mild salsa for moisture and flavor, you could easily use something hotter or even a dressing if you like. The great thing about these is it’s so easy to customize to your own taste. Here’s how I made them.

Ham And Cheese Egg Rolls

INGREDIENTS

  • 6 slices imported ham
  • 3-4 slices deli sliced American cheese
  • 1 cup salsa
  • 4-6 egg roll wraps (4 is if you make them thicker and packed, 6 is if you go a little thinner. I made 6.)
  • olive oil

INSTRUCTIONS

Preheat the oven to 400 f.

Cut or break the cheese slices into halves or thirds.

Place a slice of ham on top of each egg roll wrap.

Place a teaspoon or so of salsa on top of the ham. Keep it in the middle, if it gets everywhere it will be hard to close the egg roll.

Place two pieces of the cheese on top of the ham.

Ham And Cheese Egg Roll recipe

Fold the egg roll wrap according to instructions on the package. Place seam side down on baking sheet.

Ham And Cheese Egg Roll recipe

Brush or rub tops of egg rolls with a light coating of olive oil.

Bake for 10 minutes, until egg rolls are turning golden brown and starting to get crispy.

Ham And Cheese Egg Roll recipe

Serve immediately with a side of salsa for dipping sauce.

What’s something you’d like to try in an egg roll?

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7 comments

Chrysa October 11, 2014 - 12:42 am

Yum. I love ham and cheese, but I have never tried it in egg roll wraps. My hubby would probably love these.

Reply
valmg October 12, 2014 - 8:03 am

Chrysa – I’ve been putting all sorts of food in them. They’re fun!

Reply
mel October 11, 2014 - 11:21 pm

These look so good! Anything with eggs and ham, is calling my name!

Reply
Cinny October 12, 2014 - 2:21 am

Ham and cheese rolls sound delish!

Reply
Stephanie @ Diary of a Debutante October 12, 2014 - 12:03 pm

OMG. You’ve combined three of my favorite things in on recipe. LOVE THIS! Yum!

xo,
Stephanie
Diary of a Debutante
http://www.thediaryofadebutante.com

Reply
patricia Marsden October 18, 2014 - 9:22 am

The real thing perhaps.

Reply
Sherri Manuel January 23, 2019 - 3:21 pm

I like this recipe. Can’t get enough egg rolls recipes.

Reply

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