All Entries Tagged With: "soups"
Beef Goulash
3 tablespoons Vegetable Oil 1 pound Round Steak — Cubed 3 Onions; Medium — Chopped 1/2 teaspoon Salt 1/4 teaspoon Pepper 1/2 teaspoon Garlic Salt 1 teaspoon Paprika 1/4 teaspoon Sugar 2 cups Water — Hot 1 tablespoon Unbleached Flour 1/4 cup Water — Cold 1/2 cup Cream — Heavy Heat vegetable oil in a [...]
Tomato Beef Stew With Biscuits
1 to 2 lbs. beef stew meat cut into 1 inch pieces 1 cup chopped onion 2 tbsp. vegetable oil 1 can 4 oz. mushroom stems and pieces 1 can 16 oz. whole tomatoes 1 can 6 oz. tomato paste 2-1/2 cups hot water 1 tbsp. sugar 1-1/2 tsp. salt 1/4 tsp. pepper 1 bay [...]
Brown Rice And Lentil Stew
3/4 cup Uncooked brown rice 1/2 cup Dry lentils — rinsed 1/2 cup Chopped onions 1/2 cup Sliced celery 1/2 cup Sliced carrots 1/4 cup Snipped fresh parsley 1 teaspoon Italian seasoning 1 Garlic clove — minced 1 Bay leaf 2 1/2 cups Chicken broth 14 1/2 ounces Canned peeled whole tomatoes — – undrained, [...]
Lumberjack Stew
3 links of sausage, sliced 1 can whole tomatoes, crush if desired 1/2 bell pepper, sliced 1 sm. onion, sliced Garlic salt Black pepper 1/4 stick of butter In a skillet stir fry sausage slices in butter with the onions and peppers. After 5 minutes add tomatoes, garlic salt and black pepper to taste. Simmer [...]
Garden Fresh Tomato Soup And Croutons
SOUP 1/2 c. butter or margarine 2 tbsp. olive oil 1 lg. onion, sliced 2 sprigs fresh thyme or 1/2 tsp. dried thyme 4 fresh basil leaves or 1/2 tsp. dried basil 1 tsp. salt 1/4 tsp. freshly ground black pepper 2 1/2 lbs. diced fresh ripe tomatoes or 2 cans (16 oz. each) Italian-style [...]
Hamburger Barley Soup
1 lb. ground beef 5 c. water 1 lb. can whole tomatoes 1 c. chopped onion 2 or 3 carrots, sliced 2 ribs celery, sliced 1/3 c. pearl barley 1/4 c. ketchup 1 tbsp. instant beef bouillon granules 1 or 2 tsp. seasoned salt, optional 1 tsp. dried basil leaves 1 bay leaf Brown ground [...]
Corn Chowder
4 c. sliced potatoes 2 c. boiling water 1/4 lb. salt pork or bacon (diced & fried until brown, drain) 1/2 c. chopped onion 2 c. corn, whole kernel or cream 2 c. milk 1 tsp. salt 1/8 tsp. pepper 1 tsp. paprika 2 tbsp. chopped parsley Boil potatoes 15 minutes. Fry salt pork or [...]
Lent Soup
Veggie Broth 2 large onions, chopped into large pieces 1 lb carrot, chopped into large pieces 4 large celery ribs, chopped into large pieces 3 garlic cloves, rough chop 1 (15 ounce) can diced tomatoes, don’t drain 1 tablespoon salt (or to taste) 2 teaspoons pepper (or to taste) 2 teaspoons dried basil (or herbs [...]
Chicken Soup With Meatballs
2 lb. stewing chicken 4 c. water 2 1/2 tsp. basil 1/2 lb. sm. onions 1 bay leaf 1 clove garlic 5 carrots, sliced Parsley and celery leaves Place chicken in water in large saucepan. Add salt, pepper, basil, bay leaf and garlic. Bring to boil. Lower heat and simmer slowly for 1/2 hour or [...]
Ham And Corn Chowder
2 tbsp. butter or margarine 2 c. frozen chopped onions 1 c. frozen chopped green bell pepper 1 lb. chunk fully cooked ham 1 lg. Russet (baking) potato 3 1/2 c. water 3 c. frozen corn kernels 1 chicken bouillon cube or 1 tsp. instant broth granules 13 round buttery crackers 1 c. milk Melt [...]
