All Entries in the "Gluten-free" Category
valmgs Gluten-Free Meaty Mac And Cheese Recipe
This is simple to put together. I make a big batch like this so I can break it down into smaller batches and freeze those for my youngest. INGREDIENTS 1 lb gluten-free pasta 8 oz sharp cheddar 4 oz mild cheddar 1 lb ground beef 1/4 lb salami 1/4 lb pepperoni 2 tbsp butter 1/2 [...]
REVIEW – Blue Ox Jerky
We love jerky. It’s a great snack. Recently I was introduced to Blue Ox Jerky, and offered the opportunity to try some of their different products. ABOUT BLUE OX JERKY We are a Michigan-based jerky company established out of frustration of the bland, stamped, blah tasting beef jerky we encountered every day at local stores [...]
valmg’s Easy Gluten-Free Apple Pork Tenderloin Crockpot Recipe
INGREDIENTS 2 lbs pork tenderloin (I used an apple bourbon tenderloin I found on sale) 8-10 medium to large potatoes, peeled and cubed 1/2 lb baby carrots 1x 21 oz can Lucky Leaf apple pie filling 4 tbsp white rice flour for gravy (optional) INSTRUCTIONS Coat the inside of the crockpot with cooking spray. Place [...]
valmgs Gluten-free Meatballs Recipe
Over time my meatballs have evolved. I used to make two kinds, one regular and one gluten-free. Once I was able to make gluten-free meatballs that tasted good, I stopped making them the other way (not gluten-free). They’re quick and easy to make, and they smell and taste delicious. VALMG’S GLUTEN-FREE MEATBALLS RECIPE INGREDIENTS 2 [...]
valmgs Gluten-free Crockpot Creamy Chicken Vegetable Dumplings Recipe
I love homestyle chicken and dumplings. Knowing my son’s love of starches, I figured he would too, but since he needs a gluten-free diet I wanted to find a way to make them gluten-free. I started with the dumpling part of the Betty Crocker Gluten-free Chicken And Dumplings recipe. I wanted a creamy dish, so [...]
Average, Yummy Grilled Cheese Sandwich? Look Again, It’s Gluten Free! – #GFContest Info
Bread is one of my youngest son’s favorite foods, possibly his very favorite food. Of all forms of bread, the bagel is my son’s absolute favorite hands down. His favorite way to eat them is plain and whole, like you would eat a donut. We were introduced to Udi’s muffins and bagels recently. My son [...]
REVIEW – Udi’s Gluten-Free Muffins And Bagels
My son has Celiac disease, which is an intolerance to gluten. Gluten is in so many foods. When he was first diagnosed there weren’t a ton of pre-made or ready to eat products out there. Fortunately over the years, some companies have started specializing in gluten-free foods, such as Udi’s Gluten Free Foods. ABOUT UDI’S [...]
Kinnikinnick Hosts Live Gluten-Free Cooking Class on UStream
There are an estimated 3 million Americans suffering from celiac disease and even more with an intolerance to gluten. If you or a family member is one of them, you might be interested in learning some allergy-friendly recipes to cook up this holiday season. Kinnikinnick Foods, North America’s largest provider of gluten-free baked goods and [...]
REVIEW – The Gluten-Free Baking Book
The Gluten-Free Baking Book: 250 Small-Batch Recipes for Everything from Brownies to Cheesecake Paperback: 320 pages Publisher: Robert Rose (August 25, 2011) Language: English ISBN-10: 0778802744 ISBN-13: 978-0778802747 Cover price $24.95 ABOUT THE GLUTEN-FREE BAKING BOOK Where variety and small quantities deliciously combine. These outstanding recipes run the gamut of exactly the type of baked [...]
REVIEW – The Cooking Light Gluten-Free Cookbook – With Recipe For Cinnamon-Raisin Muffins With Streusel Topping
My son was diagnosed with Celiac Disease several years ago. We were a bit overwhelmed at first. Nothing was simple. It seemed like gluten was everywhere, since it may nt always be called gluten and can be found in products with other ingredient names. As the years have gone by, especially in the last two [...]
