Pressure Cooker Creamy Chicken And Rice Soup #Recipe

Pressure Cooker Creamy Chicken And Rice Soup Recipe From Val's Kitchen

Soup. It’s one of the only things I truly love about winter. Creamy soups are a favorite of mine, they are just so thick, yummy and comforting. Creamy chicken soup is a favorite around here, one that my oldest son asks for often. This particular soup is not gluten-free because of the rice that I used. Three of us enjoyed this sou so much that I will be playing around with it in the near future and changing out the rice in order to make it gluten-free for my youngest. It’s very filling and is perfect for a cold winter day. Here’s how I made it.

Pressure Cooker Creamy Chicken And Rice Soup

Equipment needed

Ingredients

  • 32 oz box chicken stock
  • 1.5 lbs uncooked chicken breast, diced
  • 5 oz box chicken rice (I used Uncle Ben’s Country Inn Chicken)
  • 16 oz bag frozen baby mixed vegetables
  • 1 tbsp parsley flakes
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 8 oz cream cheese, cubed
  • 1 cup milk

Instructions

Place the chicken and chicken stock into the pressure cooker pot.

Add the rice (with seasonings) and vegetables into the pot and stir.

Place and secure the cover and choose the rice setting (because it has a 6 minute default and that’s how much time this requires).

When the time is up, do a manual pressure release and uncover.

With the pressure cooker on warm, add the milk and cream cheese and stir until the cream cheese has dissolved.

Stir for about 5 minutes while the pressure cooker is on warm.

Serve and enjoy.

Pressure Cooker Creamy Chicken And Rice Soup Recipe From Val's Kitchen

19 Comments

  1. I am still old fashion enough to want to make this soup in my cast iron pot. I understand if you don’t have the time and want to use a pressure cooker. They do speed everything up.

  2. Oh my goodness we just got a pressure cooker I have been trying to find a bunch of recipes to do in a pressure cooker. This is perfect! I’m definitely going to try it.

  3. I haven’t found a need to purchase a pressure cooker yet, but this recipe looks yummy. I’m still not sure I’ll make the jump at this point, because the last time I bought something specific to a recipe ended up being the only time I’ve use the product!

  4. That Pressure Cooker Creamy Chicken and Rice Soup looks super yummy! I LOVE soup so much (I even eat it during the summertime) and since I’ve been sick these days few weeks, I’ve been eating soup nonstop.

  5. I really need to invest in a pressure cooker. It sounds like it is such a great kitchen resource and will help on those stressful weeknights when you run short on cooking time.

  6. Soups are really a must to include in our menu especially during winter season. Sometimes I am getting bored of my everyday soup, glad I came along this recipe. Something different to cook and eat. Thanks for this!

  7. This looks really good! I am so going to have to try this at home. I am a big fan of crock pot meals and I am willing to try it to see if it will become my house staple.

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