We had some ground beef to cook recently that had to be cooked right then. I also had mashed potatoes making. I thought to do a meatloaf but wasn’t exactly really in a meatloaf mood. Meatballs it was! These meatballs are about as simple as it gets. And as you may remember, gravy is not my strongest suit so I used jarred which saved me time and energy. These meatballs pair perfectly with mashed potatoes. Here’s how I make them.
Easy Meatballs With Brown Gravy For Ninja 3-in-1 Cooking System
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Pyrex 3-Piece Glass Measuring Cup SetiNeibo silicone serving spoon with stainless handlePyrex Smart Essentials 4-Quart Glass Mixing BowlCook’s Pro Adjust-A-Measure Set, 3-PieceNinja 3 in 1 Cooking System
- Ninja Cooking system
- cooking spoon
- measuring cup
- measuring spoon
- large mixing bowl
- 3 lb ground beef
- bread crumbs
- 1 egg
- onion (dried chopped)
- onion powder
- garlic powder
- 4 12 oz jars homestyle brown gravy
Place all of the ingredients except the gravy into a large mixing bowl and combine thoroughly.
Form the meatballs.
Place the meatballs into the Ninja. Set the Ninja on stovetop high and brown the outside of the meatballs.
Add the gravy.
Set the Ninja to oven 375 and cook for approximately 20 minutes, when meatballs will be tender but firmly held together and cooked all of the way through in the center..
Srve over a side like mashed potatoes or on rolls as a sandwich.