Instant Pot Creamy Mashed Potatoes With Yogurt #Recipe

Instant Pot Creamy Mashed Potatoes With Yogurt Recipe From Val's Kitchen

I love mashed potatoes. I make them in a bunch of different ways. I wanted to make a batch of super smooth and creamy potatoes and I had a container of plain yogurt in the fridge about to go bad so I tossed that in. I was really surprised at how smooth and creamy the potatoes came out! They were a tiny bit tangier than plain mashed potatoes but nothing over the top. These potatoes pair perfectly with brown gravy, amongst other things. Here’s how I make them.

Instant Pot Creamy Mashed Potatoes With Yogurt

Equipment needed

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  • Instant Pot
  • potato peeler
  • knife
  • silicone potato masher OR hand mixer with silicone tipped beaters OR silicone coated immersion blender
  • cooking spoon
  • measuring cup

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Instant Pot Creamy Mashed Potatoes With Yogurt

Ingredients

  • 5 lbs potatoes
  • 2 oz whole milk plain yogurt (not Greek)
  • 1/4 cup butter
  • 1 cup milk
  • 1 cup water
  • salt and pepper to taste

Instructions

Peel the potatoes and cut them up into small chunks. (The smaller you can go the better, it makes it easier to mash them.)

Set the Instant Pot to cook on manual high pressure for 10 minutes.

Let pressure naturally release for 10 minutes then do a quick pressure release.

Add in the yogurt and butter and mix thoroughly.

Set the Instant Pot to cook on manual low pressure for 5 minutes.

Turn off and serve immediately with salt and pepper to taste.

Instant Pot Creamy Mashed Potatoes With Yogurt Recipe From Val's Kitchen

About the Author

I'm a Jersey girl, I was born and raised here and have lived here for almost my entire life. I'm a mom of 2 boys – TJ, a 21 year old, and CJ, a 17 year old with Down Syndrome. I am the oldest of four children. I am also a social media enthusiast, cat person, and Down syndrome advocate. I love coffee and milkshakes. My favorite dessert is cheesecake. I love rock music, tech, travel and food. And cheesecake. I HATE the misuse of the word retarded. I take it personally and find it very offensive. Did I mention that I love cheesecake?

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12 Comments

  1. These mashed potatoes looks so yummy. I never thought about putting yogurt in them, thanks for the recipe.

  2. Warm yogurt would sure lend a tang to these potatoes. I really need to get an instapot to try all the recipes out that I see now.

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