Thanksgiving Leftover Pie #Recipe

Thanksgiving Leftover Pie Recipe

Do you always have leftovers after Thanksgiving dinner? We do. They are some of my most favorite foods. Mashed potatoes. Stuffing. Yummy stuff! If you’re a bit tired of just reheating them here’s something simple that requires almost no work that will leave you with a tasty dish using those same old leftovers. The measurements don’t even have to be specific, just stick close to what I’ve listed below. If you don’t have leftovers, use the guidelines below to make what you need quickly (like in minutes). If you aren’t into turkey, or Thanksgiving, or just want to make this at another time, follow the recipe below. FYI, the recipe works just as well with chicken, just replace the word chicken with the word turkey and follow the recipe the same way.

Thanksgiving Leftover Pie


  • 1 box Stove Top turkey stuffing
  • 24 oz mashed potatoes (1 container from the refrigerated aisle)
  • 4-6 oz turkey gravy
  • 1 pre-made refrigerated pie shell
  • 6-8 oz roasted turkey (from the dairy or deli aisle)


Preheat oven to 450 f.

Dice the turkey.

Place pie crust into pie plate.

Place mashed potatoes in pie plate.

In bowl combine the stuffing, turkey and gravy.

Place stuffing mixture on top of mashed potatoes.

Bake for 20 minutes or until crust is turning golden.

Serve and enjoy.

Thanksgiving Leftover Pie Recipe

What’s your favorite Thanksgiving leftover? And what do you do with your Thanksgiving leftovers?

About the Author

I'm a Jersey girl, I was born and raised here and have lived here for almost my entire life. I'm a mom of 2 boys – TJ, a 21 year old, and CJ, an 18 year old with Down Syndrome. I am the oldest of four children. I am also a social media enthusiast, cat person, and Down syndrome advocate. I love coffee and milkshakes. My favorite dessert is cheesecake. I love rock music, tech, travel and food. And cheesecake. I HATE the misuse of the word retarded. I take it personally and find it very offensive. Did I mention that I love cheesecake?

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