What I learned from Four Foods On Friday 66

Finally caught up!  The questions from week 66 were about dishes.

#1. Are your Kitchen utensils nylon, silicone, wood or other?
#2. Do you prefer dishes washed in a dishwasher or by hand?
#3. How many sets of dishes do you have?
#4. Share a recipe that calls for only one pot or pan.

My answers.

#1. Some are nylon and some are stainless. I want some silicone ones.
#2. Dishwasher is fine with me. When the dishwasher is loaded correctly there’s no difference in how clean they are and it’s less work for me.
#3. Two full sets - one is china and one is stoneware.
#4. Hamburger helper isn’t the only one but it is one of the quickest.

Here’s what I learned. I compared answers for question #4.

Anele‘s one pan meal is Tuna Helper.

Fiona shared a recipe for Curried Potato Soup.

Clair shared a recipe for Claypot Tofu with Mushroom and Shrimp.

Charla shared a recipe for Green Chili Chicken Enchilada Casserole.

Annie shared a recipe for Kathy’s Delicious Whole Slow Cooker Chicken. annie’s a new player. Welcome annie!

Blueyes shread a recipe for Chicken and Broccoli.

Elizabeth shared a receipe for Beef Stroganoff.

Corrin shared a recipe for Cheese N Chili Chops.

Diane shared a recipe for White Chicken Chili. Diane’s a new player. Welcome Diane!

Lisa shared a recipe for Ravioli Bake.

Karen shared a recipe for Chicken Atop Rice.

Anna‘s favorite one pan meal is Hamburger Helper.

MemeGRL recommended an African Chicken recipe.

Something Purple’s Cucina shared a recipe for Tuna Pasta.

That’sall for week 66! New questions going up shortly!