HOLIDAY GIFT GUIDE – Hillshire Farm 75th Anniversary Cookbook

hillshire farm 75th anniversary cookbook

HILLSHIRE FARM 75TH ANNIVERSARY COOKBOOK

Not really a gift, but a great resource for entertaining or everyday cooking. If you’re planning a family meal or get together and pick up some Hillshire Farms products you’re eligible to snag this cookbook for free.

About the Hillshire Farms 75th Anniversary Cookbook

This is a 64 page color cookbook containing recipes made with Hillshire Farms products. Chapters include the Hillshire Farms 75th Anniversary, Grilling Tips, Cooking Tips, Quick and Easy Meals, Meals Under $10, Entertaining, Soul Food, Better For You and International Flavors. Colorful pictures of the recipes are included on almost every page. The instructions are easy to understand.

How To Get The Hillshire Farms 75th Anniversary Cookbook

Purchase any three (3) Hillshire Farm® Smoked Sausage products (links, rope or cocktail links) between October 4, 2009 and January 15, 2010 to receive a Hillshire Farm 75th Anniversary Cookbook (“Gift”) (approximate retail value: $10) by mail, while supplies last. Qualifying products can be purchased in multiple transactions. To claim your Gift, go online to www.gomeat.com/cookbook to print out an official mail-in offer form then mail the completed offer form along with: 1) your original cash register receipt(s) with purchase price and date circled, and 2) the original UPC’s from the qualifying Hillshire Farm® Smoked Sausage products (“Proof of Purchase”), to: PIL Hillshire Farm, PO Box 8516, Big Sandy, TX 75755-8516. Your submission must be postmarked by January 30, 2010 and received by February 15, 2010.

WIN IT!

ONE winner will receive a copy of The Hillshire Farm 75th Anniversary Cookbook.

HOW TO ENTER. (MANDATORY)

To enter visit the site and check out the Hillshire Farms meal ideas area. Then leave me a comment telling me the name of one meal idea that you’d like to try.

BONUS ENTRIES

1 – Subscribe to my newsletter. (at top of sidebar)
1 – Subscribe to my RSS feed. (at top of page)
1 – Follow me on Twitter AND leave your Twitter name here. (at top of page)
1 – Tweet this giveaway.
1 – Friend me on Facebook – http://www.facebook.com/valmg
1 – Fave this blog at Technorati AND leave your Technorati name here.
1 – Blog about this giveaway, including a link here.
1 – Place my button on your blog. (in sidebar)
1 – Visit HereAndThere.US (my Mom) and leave a comment on any post (except a giveaway post) there. Then return here and leave a comment on this post telling me one thing you read or learned on my Mom’s blog. (That’s two comments you need to leave for this bonus entry, one there and one here.) Unlimited entries for this method of entry.

Leave an additional comment for each entry you qualify for. You must have completed the first entry according to the instructions to be eligible for any bonus entries.

THE SMALL PRINT.

US addresses only please. This contest will end on Sunday 12/06/09 at 11:59 pm est.  If you’ve entered any of my giveaways before then you know that only comments containing all of the requested information will be eligible for entry. The winner must contact me to confirm they wish to receive the prize within two days of my email notifying them they’ve won.  Good luck to everyone!

THIS GIVEAWAY IS NOW CLOSED.

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  1. 1
    andrea v says:

    Fancy pigs in a blanket sounds good

  2. 2
    andrea v says:

    email subscriber

  3. 3
    andrea v says:

    follow on twitter-vickers2622

  4. 4
    andrea v says:

    friend on facebook

  5. 5
    wendy says:

    I would love to try the Sausage Enchiladas. I buy the Polish Sausage all the time and really need some new ideas. This book would be great.
    wmmahaney(at)att(dot)net

  6. 6
    wendy says:

    I subscribe to your feed in Google Reader.
    wmmahaney(at)att(dot)net

  7. 7
    Marj M. says:

    I would like to try the Party Time Sausage Surprise.
    gourdsrmylife(at)yahoo(dot)com

  8. 8
    Marj M. says:

    I’m an email subscriber.
    gourdsrmylife(at)yahoo(dot)com

  9. 9
    judy brittle says:

    I am going to try the Sweet and Sour Kielbaska Sauerkraut. That looks and sounds really good. Thank you!

  10. 10
    judy brittle says:

    I’m subscribed to your feed.

  11. 11
    judy brittle says:

    I’m subscribed by email.

  12. 12
    judy brittle says:

    I follow on Twitter and tweeted
    http://twitter.com/kewpiedoll04/status/6218306439

  13. 13
    judy brittle says:

    Facebook friend
    Judy Brittle

  14. 14
    judy brittle says:

    I left a comment on your mom’s Holiday Gift Guide Backstreet Drawing Junior post.

  15. 15
    judy brittle says:

    I left a comment on your mom’s Holiday Gift Guide Playskool Dino Roars Stompers and Hatchlings post.

  16. 16
    Shari says:

    Oh, I’d try the Fiesta Tostadas! They look delicious!

  17. 17
    Shari says:

    I subscribe to your RSS feed via Bloglines under the name “Southerngirl.”

  18. 18
    K. Rock says:

    I would try the triple cheese dip.

  19. 19
    K. Rock says:

    I get your feed.

  20. 20

    I’d love to try the Baked Penne & Smoked Sausage!

    jennyjoz24 at hotmail.com

  21. 21

    rodeo breakfast looks wonderful!!

  22. 22
    Daniel M says:

    the summer sausage bruschetta looks good

  23. 23
    Benita G. says:

    I’d like to try Spicy Sausage Pasta Salad.

    bgcchs(at)yahoo(dot)com

  24. 24
    Benita G. says:

    I subscribe via email.

    bgcchs(at)yahoo(dot)com

  25. 25
    Benita G. says:

    I follow via GFC.

    bgcchs(at)yahoo(dot)com

  26. 26
    Annmarie W. says:

    I think the German Sausage Skillet looks yummy!

  27. 27
    Annmarie W. says:

    I subscribe to your newsletter!

  28. 28
    Annmarie W. says:

    I subscribe to your feed!

  29. 29
    Annmarie W. says:

    I follow on twitter! (amweeks)

  30. 30