What I learned from Four Foods On Friday 50

 This weeks questions were:

#1. Pasta. How do you tell when it’s done? Do you cook on medium or high?
#2. Deep frying. What kind of oil do you use?
#3. Grilling. Do you grill on foil or directly on the grill?
#4. Share a recipe that involves cooking something two different ways.Example, for lasagna you might fry the meat and bake the whole dish.

My answers.

#1. I’m usually in a rush so I cook it on high and I eat a piece to see if it’s done.
#2. We have a deep fryer we have never used. Hubby was going to use it this week and we disagreed on what to cook the food in. I told hubby we should use shortening. He said vegetable oil. I told him I’d check with the experts, LOL.
#3. Hubby grills directly on the grill.
#4. Lasagna.

Here’s what I learned from Four Foods On Friday 50.

Anna deep frys using canola oil or vegetable oil and told us how to cook pasta.

Elle grills naked and shared a recipe for Chicken And Sausage Gumbo.

Sheri cooks pasta according to the direction and told us how to cook a roast.

Lynne times cooking her pasta and she told us how to make chicken soup.

Kelly cooks her pasta until it’s fork tender and shared a recipe for Slow Baked Tofu With Stirfry.

PinayMama deep frys using Canola Oil and shared a recipe for Chicken Pork Adobo.

Charla times cooking her pasta and told us how to make Green Chili Chicken Enchilada Casserole.

Cass, who can smell when pasta is done, times cooking her pasta and told us how to make rice stuffed chicken.

Karen times cooking her pasta on medium and shared one of my favorite answers on getting things done, in this case how to grill.

Blueyes knows when pasta is cooked by tasting it and told us how to cook potatoes and eggs.

Sue cooks pasta the same way I do and she shared a recipe for Supper Popover.

TypO knows when pasta is done by tasting it and she shared a recipe for Yummy Roast Veggies.

Kait knows when pasta is done by tasting it and shared a recipe for Traditional Macaroni and Cheese.

Chili Queen deep frys using vegetable oil and told us how to make spiral pasta bake.

Anele deep frys using canola oil and shared a recipe she found for cornbread hamburger pie.

Donna deep frys using canola oil and shared a recipe for Easy Skillet Taco Pie.

Fiona times cooking her pasta and shared a recipe for Mum’s Boiled Fruit Cake. I’ve added Fiona to the blogroll of regular players. Thanks for joining us Fiona!

DeeBee times cooking her pasta and shared a recipe for Stew.

That’s it for this week. New questions up in a few minutes.